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Curfew

What spirit driven cocktail is as dark as the night is long, bittersweet, features a favorite (and often controversial) Italian Amaro as the base, and is surprisingly delicious if you are daring enough to try it? The Curfew cocktail.

Last night, while waiting for our table at Toro Bravo in Portland, Oregon, we had the pleasure of Jesse's service behind the bar at The Secret Society cocktail lounge. We love the old vibe of the place almost as much as the solid menu of perfectly executed classics—most of which have appeared here on Summit Sips at one time or another over the years. In addition to the comprehensive menu of choices by spirit category, some of the most interesting options are on the chalk boards above the bar. These seasonal selections are

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Scottie Ferguson

Stocking a liquor cabinet is serious business. Space can limit decisions as much as budget, so we have always aligned with the idea that you should buy cocktails, not random bottles of booze. In other words, start with a drink recipe that you love and build your cabinet that way—recipe by recipe. This is great, in theory, but the allure of Italian bitters often trumps restraint. If you're as big of a fan as we are, you may have amassed quite a collection—cocktail recipes or not—grabbing almost every amaro you can find. But if you are just starting out, it can be difficult to decide what to buy first. Many of us are familiar with Campari, if even just for the Negroni and the Americano, but as we explore others, how do

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