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Building a collection of glassware

Basic Glassware

Last week I struggled to find the right glass for the Drink of the Week until I eventually just picked a different cocktail. That’s not something I feel good about, so I decided to write a few words about glassware. Having the best glass can sometimes be a challenge—especially when you are exploring new recipes. However, don’t let the glass you are using stop you from trying something new. It’s true that I believe in taking the time to cut the garnish (garnish is part of the recipe, after all) and that I feel better about a photograph if the drink is served in the right glass (some recipes do specify certain glasses). Yet, I recognize that not everyone wants to reserve half of their cabinet space for unique glassware. The trick is having a few essentials and expanding gradually from there.

Does the glass really matter?
While it’s possible to serve a cocktail in just about any vessel that holds liquid, some shapes work better than others. For most cases, the appropriate glass is as much a practical decision as an aesthetic one. For example, rocks glasses, lowballs and old fashioned glasses are perfect for serving drinks on ice, if for no other reason than the thick chunk of glass at the bottom can hold up to dropping in a scoop of ice cubes. In contrast, you probably need to be more careful with delicate V-shaped cocktail or “martini” glasses which are used to serve drinks “up” without ice. Casually drop in a few ice cubes and you’re likely to crack the rim or the stem. In addition to durability, using the right glass can also have a thermal effect. Holding a chilled cocktail glass by it’s slender stem keeps the warmth of your fingers from heating up the drink, especially when that drink is served without ice. Cocktails that are carbonated or that reveal layers of color work well in taller highball and Collins glasses. Some drinks can even be prepared in different ways—up, neat, on the rocks—depending on how you like it. Having a few options will please your guests and you’ll feel like a better host. It doesn’t take much effort or investment to cover most of the possibilities.

Start with the basics
Take a moment to consider the possibility of sharing a cocktail with guests. Not having enough cocktail glasses isn’t a disaster, but it’s a lot more fun if each of you can enjoy a drink in similar fashion. I recommend getting at least

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Holiday Gift Ideas for the Mixologist

Gifts

GiftsFor some people it’s a burden and for others it’s a joy—that time of the year when everyone is expected to exchange gifts. Whether or not you enjoy the holiday season there is one thing most of us agree upon: how frustrating it can be to try to come up with good gift ideas. Sure, there’s amazing and expensive technology out there with plenty of fun gadgets that will be obsolete by this time next year, but how about a more traditional approach? Why not give a gift that will inspire or will teach, or will assist? I’m talking about useful gifts for the mixologist in your family.

A Shopping List
I’ve written before about using good tools and technique with an emphasis on making the most of what you already own. That’s fine for the rest of the year, but this is the perfect time to consider items that can help elevate your mixologist’s skills and abilities so they (and you) can enjoy even better cocktails in the coming year. These suggestions are in no particular order, and some of the best resources for buying these items are listed at the end:

  1. Boston Shaker – It has to be the most useful tool for the home imbiber. The Boston Shaker is what almost every professional bartender uses to mix cocktails. It’s comprised of a large, 28 ounce metal tin and a 16 ounce pint glass. This simple tool will have your mixologist shaking in no time! They are easy to clean and usually very inexpensive. What’s that you say? They already have a 3-piece (cobbler style) cocktail shaker? Get them a Boston Shaker anyway—trust me—they will be glad you did. A 3-piece shaker might look convenient, but they are messy, they don’t seal (or don’t come apart!) and they are often just more clumsy than they need to be. Since the Boston Shaker is so cheap, you’ll want to add:

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