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Three Dots and a Dash
It’s Morse code for “victory”, or it was back in WWII. This is another historic tiki creation by Don the Beachcomber that’s not exactly easy to execute, but if you
It’s Morse code for “victory”, or it was back in WWII. This is another historic tiki creation by Don the Beachcomber that’s not exactly easy to execute, but if you
A refreshing remedy to the summer heat is the frozen cocktail. Ice-cold, thick, frothy and capable of giving you “brain freeze” can sound pretty good on a hot summer day.
Early last year we explored some options for making non-alcoholic cocktails using Ritual Zero Proof spirit substitutes. At the time, we tested their Gin and Whiskey Alternative products. We were
Triple sec is a clear, orange-flavored liqueur—originally a strong, sweet type of Curaçao made from the dried peels of bitter oranges. One of the most famous brands is Cointreau, known
Exploration of tiki can be be a little daunting, but it doesn’t have to be. Depending on your focus, you can work your way through simpler recipes while growing your
Eventually, every cocktail enthusiast takes a turn down the tiki trail. Sometimes, it is just to try a popular recipe without full knowledge of the exotic flavors and culture that
Virtual Happy Hour is a thing. You should try it. We have always said that the best drinks are often the ones you make at home, but you do miss
In the circle of life, rattlesnakes will eat foolish little chicks. But as scary as that sounds, this is a relatively tame cocktail that is not as strong as you
Whether you are prepping for a weekend party or a spring picnic (we are probably several months early for that), you may be looking for ways to enjoy the event
This past weekend we were invited to participate in the quarterly Cocktail Club at Republic of Jam. Being asked to contribute recipe ideas was an honor, and it was even
One of the joys of mixology, like many pursuits, is that it affords the cocktail enthusiast an opportunity to be creative. We’re not just talking about the exploration of drink
As the cooler months of autumn begin to replace the summer’s heat, we often think of cocktails made with apples and darker spirits. So often, the drinks we post here
While everything should be taken in moderation including moderation, Summit Sips advocates quality over quantity in the pursuit of unique and delicious flavors. Always drink responsibly.
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