Explorations in Mixology Cocktails Drinking

Tag: Agave Spirits

Dead Poet

Here is another spirit-driven cocktail featuring Yellow Chartreuse. This time, we only need a spoonful, but it’s just enough to create some herbal overtones for what is otherwise a somewhat

Tequila-Sherry Egg Nog

It’s hard to believe that eight years have passed since we originally wrote about Egg Nog. Holiday seasons have come and gone and we have repeatedly executed that original recipe

Grilled Grapefruit Paloma

Not a lot of history surrounds the Paloma cocktail. A name that means “dove” in Spanish, the Paloma was apparently created by Don Javier Delgado Corona, owner of La Capilla

El Colibrí

Here is an easy tequila cocktail that features honey and liqueur. We like a good tequila recipe, but if we are honest, it is not the first base spirit we

Pit of Despair

It would have been the 30th anniversary of the film when the Pit of Despair cocktail was on the menu at Victoria, a North Portland bar that likes to name

Oaxaca Old-Fashioned

We first ordered the Oaxaca Old-Fashioned back in April of 2012 at Eat Street Social in Minneapolis. Created several years earlier by Phil Ward at New York’s Death & Co,

Long Island Iced Tea

The Long Island is one of those drinks whose name evokes memories—usually, a groan of nostalgic awe and respect for its potent reputation, or a chuckle of association with a

Mezcal Mule

If we made more cocktails using Mezcal we would be routinely buying more bottles and wouldn’t always feel so protective about using it. And yet, many of the drinks we

Jalisco Stroll

If you are paying attention to what is going on in the world around us right now, you are hopefully exercising your best attempt at social distancing. Avoiding close or

Jaguar

The first time we came across Amer Picon it was when we read the recipe for the Brooklyn Cocktail in Ted “Dr. Cocktail” Haigh’s excellent book, Vintage Spirits & Forgotten

Copita de Mezcal

A copita is just a little cup, and mezcal, as you might already know, is agave spirit—like tequila. It comes from the blue agave, a long-leafed desert succulent similar in

Batches and Bowls

Whether you are prepping for a weekend party or a spring picnic (we are probably several months early for that), you may be looking for ways to enjoy the event