Explorations in Mixology Cocktails Drinking

Tag: lemon

Summit Sips Punch

Those of you who live in the Twin Cities might already know that this Sunday is Grand Old Day, the largest one-day festival in the midwest that takes place every

Make Rhubarb-Infused Vodka

Last year we infused some vodka with rhubarb and it turned out so good that it was gone too quickly. In fact, this was the fastest we went through an

Margarita

It’s Cinco de Mayo, the voluntary holiday when we celebrate Mexican heritage. Although it’s virtually ignored throughout most of Mexico, the 5th of May is significant to folks in Puebla

The Collins

Before you turn away from the Collins, you must understand that this cocktail may be nothing like the one you are used to. It’s true that the past 40 years

Sidecar

We had originally wanted to feature the Brandy Crusta for the Drink of the Week, but the key to that cocktail is getting a full peel of a lemon to

Jack Rose

The other day, the booze fairy delivered a bottle of Laird’s Applejack. Well, OK, it wasn’t actually the booze fairy, but rather a good friend “paying” us for some technology

Ramos Gin Fizz

Well, it’s Mardi Gras week, and although we just finished celebrating the Winter Carnival here in St. Paul, New Orleans is just getting started with their own annual festival. This

Chimp In Orbit

Chimp In Orbit, huh? This ought to be good! It’s a really odd name for a drink. So, why monkeys in space? This week in history. . . We were

Whiskey Smash

This past week we wrote about the Whiskey Sour, a classic recipe that, if prepared properly, exhibits a lusciously smooth mouth-feel and a wonderful foamy head—not to mention an important

Whiskey Sour

It might not sound like a very exciting drink this week, but chances are you have never had this drink properly prepared. A well-executed Whiskey Sour has the perfect balance

The Scofflaw

Prohibition was enacted in 1919 but didn’t go into effect until January of 1920. The thirteen years that followed should have hurt the popularity of cocktails, but limited availability and

20th Century Cocktail

OverviewWe have thought about this for a while now and finally decided that the new year is a perfect opportunity to start posting a Drink Of The Week (DOTW). Since