
Neruda
Yesterday, we mixed a highball from the most recent July/August 2022 issue of Imbibe Magazine. Today, we wanted to try another, and to our delight, this one is non-alcoholic. Drinks
Yesterday, we mixed a highball from the most recent July/August 2022 issue of Imbibe Magazine. Today, we wanted to try another, and to our delight, this one is non-alcoholic. Drinks
Early last year we explored some options for making non-alcoholic cocktails using Ritual Zero Proof spirit substitutes. At the time, we tested their Gin and Whiskey Alternative products. We were
Triple sec is a clear, orange-flavored liqueur—originally a strong, sweet type of Curaçao made from the dried peels of bitter oranges. One of the most famous brands is Cointreau, known
How do you make an Old-Fashoined cocktail without the base spirit? Is it possible to mix a Manhattan without whiskey? These are questions we wanted to answer using Ritual Zero
As soon as we got our hands on Ritual Zero Proof Gin Alternative, we knew we wanted to make a NA-groni—a non-alcoholic Negroni. But before diving into recipes, like anything
We’ve tried a lot of sweet vermouths over the years and despite the relatively recent growth of available options, we still feel it is under appreciated. Fortunately, a decently stocked
With a handful of alcohol-free spirits now on the market we decided to find out what we could do with them during Dry January. What follows is a mini series
A copita is just a little cup, and mezcal, as you might already know, is agave spirit—like tequila. It comes from the blue agave, a long-leafed desert succulent similar in
It’s often a good sign when you sit down at a bar to be greeted by the bartender with a glass of water. We don’t drink alcohol to quench our
This week we are featuring a drink you probably cannot make at home. It requires a visit to Lynden’s Soda Fountain located in St. Paul, Minnesota. It’s not like us
We sometimes like to call New Years Eve, Amateur Night, because we work downtown Minneapolis every day. It’s perhaps acceptable to surrender the city on this night-of all nights-to people
While everything should be taken in moderation including moderation, Summit Sips advocates quality over quantity in the pursuit of unique and delicious flavors. Always drink responsibly.
Summit Sips earns a commission on Amazon product links. Thanks for supporting the site.