Flatten the Serve
Normally at this time of the year we unleash an incredible cocktail recipe for spring, or we feature mind-blowing techniques nobody has every tried before. We’d be foolish to let
Year: 2020
The Democrat
We probably could have waited until November to post this cocktail, but a decent drink is good any time, and the name is not really the point. The Democrat appears
Jägerita
Like everyone else, we first learned about this drink from Jeffrey Morgenthaler. The Jägerita, created by David Cordoba more than a decade ago, is surprisingly delicious despite how it sounds
Chief Lapu Lapu
Eventually, every cocktail enthusiast takes a turn down the tiki trail. Sometimes, it is just to try a popular recipe without full knowledge of the exotic flavors and culture that
Mezcal Mule
If we made more cocktails using Mezcal we would be routinely buying more bottles and wouldn’t always feel so protective about using it. And yet, many of the drinks we
How to Make Passion Fruit Syrup
Passion fruit is an intensely flavorful fruit that grows on vines in tropical regions. It is a sun-loving plant that requires plenty of water and nutrient-rich soil. Beautiful flowers produce
Cobra’s Fang
Exploration of tiki can be be a little daunting, but it doesn’t have to be. Depending on your focus, you can work your way through simpler recipes while growing your
Long Island Iced Tea
The Long Island is one of those drinks whose name evokes memories—usually, a groan of nostalgic awe and respect for its potent reputation, or a chuckle of association with a
Oaxaca Old-Fashioned
We first ordered the Oaxaca Old-Fashioned back in April of 2012 at Eat Street Social in Minneapolis. Created several years earlier by Phil Ward at New York’s Death & Co,
Remember the Maine
This is a tasty Manhattan riff that was apparently named for the 1898 press slogan, “Remember the Maine, to Hell with Spain,” which was a reference to the US battleship
Pit of Despair
It would have been the 30th anniversary of the film when the Pit of Despair cocktail was on the menu at Victoria, a North Portland bar that likes to name
El Colibrí
Here is an easy tequila cocktail that features honey and liqueur. We like a good tequila recipe, but if we are honest, it is not the first base spirit we
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