
Monte Carlo
To change it up a bit this week, let’s try an “inverted” post for our Drink of the Week. We’ll give you the recipe and a photo. Then, it’s your
To change it up a bit this week, let’s try an “inverted” post for our Drink of the Week. We’ll give you the recipe and a photo. Then, it’s your
It’s not too early to start thinking about the winter holidays. It occurs to us that some readers might already be in the planning stages of cocktail parties and family
Nature is sometimes not without a sense of humor, or at least it appears that way when you consider the fact that citrus reaches its peak during the cooler months
Here’s a nice cocktail to drink while curled up next to the fireplace. It’s big and bold, salty and sweet, and a little bitter too. You could say it’s everything
Depending on what part of the world you are in, you may or may not be feeling the onset of autumn. In Portland, Oregon there’s rain in the weekend forecast
After we got our hands on Jim Meehan’s PDT Cocktail Book a while back, we did a little digging around the interwebs to find out what folks were trying. The Bubbaloo cocktail
For many people, September 19th is just an ordinary day. But for others, it is an anniversary or maybe even a birthday. Somehow, this day also became International Talk Like
Some of you may recognize the name of this cocktail as another Brooklyn neighborhood. That’s because it’s one of the variations of the Brooklyn cocktail, one of several modern recipes
Last week we visited Hale Pele to kickoff a nice Tiki weekend. While the summer sun continues to shine, we thought we’d post the recipe for another cocktail we had there called
There’s a new Tiki bar in Portland, Oregon that just opened on NE Broadway called Hale Pele. It’s in the space previously occupied by Thatch, for those of you who
There aren’t a lot of cocktails that feature Scotch as the base spirit, and because of that, you don’t find very many here at Summit Sips. Over time, we’ll slowly
This is another forgotten drink recipe from the Prohibition era. It appears in print as early as Harry Craddock’s Savoy Cocktail Book but we picked it up in Ted Haigh’s
While everything should be taken in moderation including moderation, Summit Sips advocates quality over quantity in the pursuit of unique and delicious flavors. Always drink responsibly.
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