Caipirinha
It’s one thing to be able to make this drink, but it’s something else to be able to pronounce it! For those of you who don’t speak Portuguese, we are
Category: technique
Kentucky Bourbon Kickoff: Seelbach Cocktail
A few weeks ago we posted a teaser about our upcoming tour of the Kentucky Bourbon Trail®. Well, it’s time to kickoff the bourbon trail series starting with a special
Antique Shows and Crushed Ice
We enjoy antique shopping. It’s often furniture that most people associate with antiques, and we are constantly on the lookout for new pieces. But in addition to all of the
Whiskey Smash
This past week we wrote about the Whiskey Sour, a classic recipe that, if prepared properly, exhibits a lusciously smooth mouth-feel and a wonderful foamy head—not to mention an important
Whiskey Sour
It might not sound like a very exciting drink this week, but chances are you have never had this drink properly prepared. A well-executed Whiskey Sour has the perfect balance
So You Wanna Make A Great Cocktail
You can do it. we know you can, because we believe anyone can, provided they understand that the best cocktails consist of three basic elements: Great recipe Great ingredients Great
How To Make Spheres of Ice
In a recent article, we described the importance of ice in your cocktail, describing the different kinds of ice you may want to use depending on what you are drinking.
Lavender Lemon Drop Cocktail
The Lemon Drop cocktail is actually quite new when you compare it to the age of some of the classics. Its invention is attributed to Henry Africa’s in San Francisco which
Infusion confusion? Not at all!
One of the easiest and most rewarding techniques to personalize your liquor cabinet is to do an infusion. Unless you have been living in a dry county for the past
Ice isn’t just cool, it’s important!
It may sound silly to some people, but ice is probably the most important part of your drink. You are probably thinking sure, ice makes your drink cold, but what’s
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