Tag: Amaro Vermouth Wine and Sherry

Elixir de Amontillado

The plain old Champagne Cocktail is a classic from a bygone era that has remained unchanged since it was invented in the 1800’s. Back then, all you did was drop a

Gangs Of New York

It’s hard not to love the Whiskey Sour with all of its many variations. Even if you don’t think of yourself as a whiskey drinker you can usually find something you like in

Tailspin

Well, the holiday season is just around the corner! Too soon? Ok, then let’s have a little distraction before we deal with lots of food, family, gifts and snow. Today, we

Kojo

Grab your grapefruit for this one—but all you will need is the peel. If you don’t have a grapefruit for cutting the garnish—shame on you, you will have to use lemon—but

Barrel Aged Cocktails Without the Barrel

Let’s jump right in with the details: We are using toasted oak chips and a charred oak stick in a mason jar to age scaled-up portions of our favorite drink

Batches and Bowls

Whether you are prepping for a weekend party or a spring picnic (we are probably several months early for that), you may be looking for ways to enjoy the event

Bourbon Bijou

Park Kitchen in Portland, Oregon makes a lovely drink they call the Bourbon Bijou. You may recall the Bijou cocktail we posted several years ago which is the inspiration for this

Palmetto

Despite the improved quality and availability of citrus in winter, colder months always seem better suited for spirit-driven cocktails. Whiskey usually comes to mind, but other spirits also fill the

Negroni Week 2014

It’s Negroni Week all over the world! It started on June 2nd and extends throughout the week to June 8th. At current count, 1271 participating bars are donating a portion of the

Republic of Jam Cocktail Club: Irish Scallywags

It’s that time again when the masters of fruit preserves and culinary syrups gather their “citizens” for another quarterly Cocktail Club. When Republic of Jam puts on an event, it’s

Kirkwood

Here’s another cocktail in a long line of modern Manhattan variants. Well, technically, they are modeled after a classic called the Brooklyn cocktail which is itself based on the Manhattan.

Bottled Cocktails

Perhaps it was just a matter of time—or the right occasion—before we rolled up our sleeves to make bottled cocktails. We’ll admit, it sounds easy enough: pre-mix a large batch